CONNECTICUT - Frank Pepe's Pizzeria Napoletana has been a cherished local institution for over 95 years. Nestled in the scenic Wooster Square Historic District of New Haven, Connecticut, this iconic pizzeria is renowned for its authentic coal-fired pies that can transport you straight to the streets of Naples.
Traditional Neapolitan-style Pizza
At Frank Pepe's, their devotion to traditional Neapolitan-style pizza shines through in every mouthwatering bite. One cannot miss their original tomato pie, made with crushed Italian tomatoes, grated Pecorino Romano, and a drizzle of olive oil. This classic creation perfectly showcases the flavors of Italy. Another fan favorite is the white clam pie, a unique twist that combines fresh clams, garlic, oregano, grated Pecorino Romano, and, of course, olive oil. Every ingredient is carefully selected to ensure the highest quality, sourced from renowned regions like Naples for their tomatoes, Long Island Sound for their clams, and Sardinia for their pecorino cheese.
But Frank Pepe's isn't just about delectable pizzas. Their menu also boasts an array of tempting dishes to satisfy every palate. Take, for instance, the Patata Rustica, a tantalizing combination of seasoned potatoes, crispy bacon, melty mozzarella, flavorful Asiago cheese, grated Pecorino Romano, and, of course, a dash of olive oil. It's a delightful alternative for those seeking a break from the traditional pies.
Beyond the impressive food offerings, Frank Pepe's provides a warm and inviting atmosphere, perfect for casual dining. They cater to diverse dietary preferences, with vegetarian options that are sure to please. While reservations aren't accepted, guests can enjoy the convenience of complimentary Wi-Fi service. Moreover, Frank Pepe's has a carefully curated selection of beers and wines to complement your meal, ensuring a truly memorable dining experience.
In conclusion, Frank Pepe's Pizzeria Napoletana is a treasured local gem that continues to delight pizza enthusiasts with its time-honored recipes and commitment to excellence. From their tempting tomato pies to their unforgettable white clam creation, every bite exemplifies the rich culinary heritage of Naples.
